Tuesday, 7 May 2013

Passion Fruit Sorbet

Summer is at its peak here in this otherwise 'mild weather' city. This year the temperature has crossed 40C which was something unheard of till a few years ago.So naturally everyone is looking for ways to keep cool, literally and otherwise!!

The most refreshing desserts to beat the heat are Sorbets and granitas .These simple and easy desserts are made with fruit and sugar.

Passion fruit sorbet has a very pronounced flavor and taste because of the fruit. A perfect dessert to be enjoyed on a summer evening !!

 Passion Fruit Sorbet


2 cups  sugar
4 cups  water
2 cups passion fruit puree


In a pan, combine sugar and water. Bring to a boil over medium-high heat. Let it cool, and stir in passion fruit puree. Transfer to an ice-cream maker, and freeze according to manufacturer's instructions.